Chocolate Peach Trifle
TM6 TM5 TM31

Chocolate Peach Trifle

4.5 (4 ratings)

Ingredients

Chocolate Sponge

  • 3 large eggs
  • 100 g caster sugar
  • 90 g plain flour
  • 20 g cocoa powder
  • ½ tsp baking powder

Topping

  • 2 tins tinned peach halves, drained (2 x 420 g tins)
  • 200 g double cream
  • 250 g mascarpone
  • 40 g vanilla sugar, homemade
  • 100 g flaked almonds

Nutrition
per 1 portion
Calories
1919 kJ / 459 kcal
Protein
9 g
Carbohydrates
39 g
Fat
30 g
Fibre
3 g

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