Devices & Accessories
Almond Briouats with Honey and Sesame Seeds
Prep. 1 h
Total 2 h
40 pieces
Ingredients
Almond paste filling
-
blanched almonds250 g
-
sugar80 g
-
ground cinnamon½ tsp
-
salt1 pinch
-
unsalted butter soft30 g
-
orange flower water1 Tbsp
Folding and frying briouats
-
filo pastry cut in strips (36 cm x 6 cm)250 g
-
unsalted butter melted50 g
-
egg yolk lightly whisked1
-
oil for frying
-
honey300 g
-
orange flower water½ Tbsp
-
toasted sesame seeds2 Tbsp
Difficulty
medium
Nutrition per 1 piece
Protein
2 g
Calories
494 kJ /
118 kcal
Fat
7 g
Fibre
1 g
Carbohydrates
12 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Moroccan Flavours
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allLemon Tart
4h 30min
Praline Cheesecake
4h 10min
Steamed Raspberry Jam Puddings
1h
Chocolate Fondants
40min
Classic Flapjack
55min
Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola
9h 25min
Blueberry and Lemon Spumble
1h 35min
Pear, Rhubarb and Red Fruit Crumble Tart
1h 30min
Cardamom Bread and Butter Pudding
1h
Egg Liqueur Crème Brûlée
1h 15min
Banana and Pear Crumble
30min
Cherry Pie with Pistachio Pastry
2h