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Ingredients
Berry Layer
- 160 g sugar
- 500 g double cream
- 2 egg yolks from medium eggs
- 1 tsp natural vanilla extract
- 1 pinch fine sea salt
- 50 g fresh raspberries
- 150 g fresh blackberries
Vanilla Layer
- 470 g double cream
- 240 g milk
- 140 g sugar
- 2 medium eggs
-
1 ½
tsp vanilla bean paste
or 2 vanilla pods - 1 pinch fine sea salt
Chocolate Layer
- 180 g dark chocolate (70% cocoa solids) small pieces or callets
- 200 g milk
- 400 g double cream
- 160 g sugar
- 4 Tbsp cocoa powder sifted
- 1 tsp natural vanilla extract
- 4 egg yolks from medium eggs
- 1 pinch fine sea salt
Serving
- 150 g fresh mixed berries
- Nutrition
- per 1 slice
- Calories
- 627 kcal / 2622 kJ
- Protein
- 5.7 g
- Fat
- 48.4 g
- Carbohydrates
- 42 g