Ham and Leek Pasta Sauce
TM6 TM5 TM31

Ham and Leek Pasta Sauce

4.3 (65 rating)

Ingredients

  • 200 g bacon cubes
  • 300 g leeks, cut in rings (5 mm)
  • 20 g olive oil
  • 30 g plain flour
  • 500 g milk
  • 1 vegetable stock cube (for 0.5 l), crumbled
    or 1 tsp vegetable stock paste, homemade
  • ¼ tsp fine sea salt
  • 1 tsp dried marjoram
  • 2 pinches ground black pepper
  • 2 pinches ground nutmeg

Nutrition
per 1 portion
Calories
1002 kJ / 239 kcal
Protein
16 g
Carbohydrates
15 g
Fat
12 g
Fibre
2.4 g

Like what you see? This recipe and more than 83 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all