Linguine mit grünem Spargel und Käse-Mandel-Sauce

Linguine mit grünem Spargel und Käse-Mandel-Sauce

3.2 281 ratings
Prep. 15 min
Total 35 min
4 Portionen

Ingredients

  • Mandeln
    100 g
  • Wasser
    1500 g
  • Salz
    1 TL
  • Olivenöl
    10 g
  • Linguine
    400 - 500 g
  • Spargel, grün unteres Drittel geschält, in Stücken (2-3 cm)
    300 g
  • Feta in Stücken
    150 g
  • Ricotta
    150 g
  • Milch
    100 g
  • Sahne
    120 g
  • Pfeffer
    ¼ TL
  • Muskat
    1 Prise

Nutrition per 1 Portion

Calories 821 kcal / 3437 kJ
Protein 32 g
Fat 39 g
Carbohydrates 84 g
Fibre 10.6 g

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