Yoghurt cake
TM6 TM5 TM31

Yoghurt cake

3.9 (59 ratings)

Ingredients

  • 80 g sunflower oil, plus extra for greasing
  • 150 g sugar
  • 3 eggs
  • 200 g flour
  • 1 package baking powder (15 g)
  • 1 tsp vanilla sugar, homemade (optional)
    or ½ tsp natural vanilla extract (optional)
  • 120 g plain yoghurt
  • 1 pinch salt

Nutrition
per 1 slice
Calories
1080 kJ / 258 kcal
Protein
5 g
Carbohydrates
33 g
Fat
12 g
Fibre
0.8 g

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