Devices & Accessories
Lemonade scones
Prep. 10 min
Total 25 min
8 portions
Ingredients
-
self-raising flour plus extra to dust300 g
-
thickened cream130 g
-
lemonade130 g
-
sea salt2 pinches
-
full cream milk to glaze
-
jam to serve
-
butter to serve
-
double cream to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
483.5 mg
Protein
4.1 g
Calories
799.5 kJ /
191.1 kcal
Fat
6.4 g
Fibre
1 g
Saturated Fat
3.8 g
Carbohydrates
27.9 g
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