Устройства и аксесоари
All-in-one 'roast' beef
Подготовка 20 мин.
Общо 1ч. 30 мин.
6 portions
Съставки
-
dried mushrooms20 g
-
boiling water for soaking
-
carrot (approx. 110 g), cut into pieces (3-4 cm)1
-
celery stalk (approx. 50 g), cut into pieces (3-4 cm)1
-
brown onion (approx. 150 g), cut into quarters1
-
garlic clove1
-
extra virgin olive oil50 g
-
beef bolar blade roast cut or trussed into a square shape1000 - 1200 g
-
dry white wine100 g
-
water plus an extra 1 tbsp (optional)100 g
-
Vegetable stock paste (see Tips)1 tbsp
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
mixed vegetables (e.g. potato, pumpkin, green beans, broccolini), cut into pieces (3-4 cm)500 - 600 g
-
cornflour (optional)1 tbsp
Трудност
лесно
Хранене за 1 portion
Натрий
400.5 mg
Протеин
48.9 g
Калории
1923.5 kJ /
458 kcal
Мазнини
19.5 g
Фибри
10.4 g
Наситените мазнини
5.4 g
Въглехидрати
16.5 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоPineapple and orange glazed ham
2ч.
Orange-brined turkey
29ч. 45 мин.
Pineapple and orange glazed ham (MEATER+®)
2ч.
Turkey roll with cranberry and cherry sauce
2ч. 30 мин.
Pork and chicken terrine
3ч. 20 мин.
Orange-brined turkey (MEATER+®)
29ч. 45 мин.
Turkey buffe and herby quinoa stuffing
6ч. 20 мин.
Turkey with cherry sauce and steamed veggies (Diabetes)
3ч. 30 мин.
Bourbon pork ribs
5ч. 50 мин.
Family chicken galette
1ч. 55 мин.
Turkey breast roulade with apple and sage stuffing
1ч. 10 мин.
Roast porchetta with fig macadamia stuffing
14ч.