Mongolian lamb hot pot
TM6 TM5

Mongolian lamb hot pot
4.4 (404 оценки)
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Съставки

  • 2 cm piece fresh ginger, peeled
  • 1 egg
  • 2 tbsp soy sauce
  • 2 tsp light brown sugar
  • 1 tbsp cornflour
  • ½ tsp bicarbonate of soda
  • 2 garlic cloves
  • 600 g lamb fillet, slightly frozen, cut into strips (6 x 1 cm)
  • 200 g brown onion, cut into halves
  • 40 g peanut oil
  • 1 tbsp sambal oelek, to taste
  • 1 tbsp hoisin sauce or kecap manis (sweet soy sauce)
  • ½ tsp Chinese five spice
  • 1 tbsp rice wine vinegar
  • 1 tbsp sesame oil
Хранене
за 1 portion
Калории
1570.3 kJ / 373.9 kcal
Белтъци
33.1 g
Въглехидрати
9.7 g
Мазнини
22.3 g
Наситените мазнини
5.7 g
Фибри
2.5 g
Натрий
1157.5 mg

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