Преминете към основното съдържание Търсене
Zofia Wolski's Turkey empanada gallega (TM6)

Zofia Wolski's Turkey empanada gallega (TM6)
5.0 1 оценка
Подготовка 30 мин.
Общо 1ч. 30 мин.
6 portions
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Съставки

Pastry
  • light olive oil
    100 g
  • plain flour plus extra to dust
    500 g
  • baking powder
    1 tsp
  • sea salt
    2 pinches
  • water
    200 g
Filling
  • turkey cooked, cooled and cut into bite sized pieces (see Tips)
    400 g
  • garlic cloves
    2
  • olive oil
    20 g
  • onion (approx. 150 g), cut into quarters
    1
  • red capsicum cut into pieces (5 cm)
    100 g
  • green capsicum cut into pieces (5 cm)
    100 g
  • smoked paprika
    1 tsp
  • tomato paste
    40 g
  • fresh parsley leaves only
    2 sprigs
  • sea salt
    1 tsp
  • ground black pepper
    2 pinches
Assembly
  • plain flour to dust
  • egg lightly beaten to glaze
    1

Трудност

лесно

Хранене за 1 portion

Натрий 537.2 mg
Протеин 23.1 g
Калории 2493 kJ / 595.9 kcal
Мазнини 24.2 g
Фибри 4 g
Наситените мазнини 4.2 g
Въглехидрати 71.2 g

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Също представено в

Thermomix creating something incredible 92 Рецепти
Австралия и Нова Зеландия

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