Устройства и аксесоари
Lamb ragù with watercress and mint pesto (TM6, Mark Southon)
Подготовка 20 мин.
Общо 4ч. 35 мин.
4 portions
Съставки
Watercress and mint pesto
-
extra virgin olive oil120 g
-
Parmesan cheese cut into pieces (3 cm), plus extra grated, to serve60 g
-
garlic cloves2
-
freshly squeezed lemon juice (approx. ½ lemon)20 g
-
raw unsalted cashews50 g
-
watercress trimmed, leaves and soft stalks only100 g
-
fresh mint leaves only30 g
-
sea salt to taste
-
ground black pepper to taste
Lamb ragù
-
olive oil20 g
-
garlic cloves5
-
red onions cut into wedges200 g
-
pancetta cut into pieces60 g
-
fresh rosemary leaves only3 sprigs
-
red wine100 g
-
canned crushed tomatoes400 g
-
sea salt to taste
-
ground black pepper to taste
-
boneless lamb shoulder cut into pieces (approx. 2-3 cm)800 g
-
salted butter40 g
-
cooked pasta of choice to serve (see Tips)
Трудност
лесно
Хранене за 1 portion
Натрий
1940.6 mg
Протеин
60.8 g
Калории
3749.2 kJ /
892.7 kcal
Мазнини
66.7 g
Фибри
6.7 g
Наситените мазнини
19.4 g
Въглехидрати
10.6 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоCreamy Mediterranean chicken bake (Skinnymixers)
50 мин.
Chicken in peanut sauce with chilli-cucumber salad
35 мин.
Korean pulled pork buns with pickled salad (Skinnymixers)
1ч. 5 мин.
Asian beef salad with peanut dressing
30 мин.
Coq au vin blanc with mashed potato
1ч. 50 мин.
Jalapeño and lime chicken burger with corn smash
1ч. 15 мин.
Sticky chicken
24ч. 35 мин.
Turkey rissoles and kale slaw
30 мин.
Slow cooked Mexican beef
1ч. 30 мин.
Salami, pea and corn fritters
40 мин.
Black bean spaghetti bolognese (gut health)
45 мин.
Chicken velouté meal (TM6)
45 мин.