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Bunny Chow with Durban Curry

Bunny Chow with Durban Curry
4.1 17 оценки
Подготовка 40 мин.
Общо 3ч.
6 portions
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Съставки

Bread Dough
  • dried instant yeast
    1 Tbsp
  • water
    350 g
  • strong white bread flour , plus extra for dusting
    750 g
  • fine sea salt
    1 ½ tsp
Durban Curry
  • garlic cloves
    3
  • onions , quartered
    120 g
  • fresh root ginger , peeled, cut in round slices (2 mm)
    30 g
  • vegetable oil , plus extra for greasing
    30 g
  • star anise
    1
  • garam masala
    2 Tbsp
  • dried fennel seeds
    1 ½ tsp
  • ground cinnamon
    ½ tsp
  • chilli powder
    ½ tsp
  • tomato purée
    50 g
  • stewing steak , cut in pieces (3 cm)
    750 g
  • beef stock cube (for 0.5 l) , crumbled
    1
    1 heaped tsp beef stock paste, homemade
  • water
    400 g
Sambal and Assembly
  • tomatoes , diced (1 cm)
    200 g
  • red onions , diced (5 mm)
    100 g
  • fresh green chilli , deseeded, diced (5 mm), to taste
    ½ - 1
  • fresh coriander , leaves only, roughly chopped
    5 sprigs
  • red wine vinegar
    1 Tbsp
  • olive oil
    3 Tbsp

Трудност

средно

Хранене за 1 portion

Калории 3094 kJ / 734 kcal
Протеин 47 g
Въглехидрати 97 g
Мазнини 16 g

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Също представено в

SOUTH AFRICAN 10 Рецепти
Великобритания и Ирландия

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