In our kitchen, everyone’s invited—vegans, meat enthusiasts, picky kids, and solo cooks alike. With Cookidoo®, our extensive recipe collection celebrates diverse tastes and lifestyles, ensuring there’s something delicious for everyone.
Almond Milk
6h 10 min.
Allergen-friendly Vegetable Stock Paste
50 min.
Date and Oat Drink
20 min.
Gluten-free Bread
3h 20 min.
Gluten-free Chocolate Cake with Nuts
1h 10 min.
Gluten-free Date, Apple and Walnut Tea Bread
1h 30 min.
Gluten-free Rice Flour and Chocolate Cookies
1h 35 min.
Gluten-free, Vegan Lentil Wraps
3h 40 min.
Vegan Apple and Nut Crumble with Rum Raisins
9h
Vegan Aubergine Massaman Curry
50 min.
Vegan Bolognese
50 min.
Vegan Burgers
45 min.
Vegan Oyster Mushroom Soup
40 min.
Vegan Porridge with Fruits and Cinnamon
15 min.
Vegan Strawberry Ice Cream
5 min.
Vegan Toasts with Roasted Pepper and Cashew Nut Paste
5 min.
Vegetarian Medallions
1h 10 min.
Salmon and Mushroom Rice
1h
Asparagus, Broccoli and Mushroom Rice
55 min.
Chicken and Mushroom Rice
55 min.
Basic bread rolls
45 min.
Sourdough Baguettes
15h
Cheese and bacon scones
35 min.
Crispy sticky sesame chicken
45 min.
Crêpes
1h 15 min.
Choux pastry
1h
Traditional crème brûlée
25h
Pork gyoza with soy dipping sauce
1h
Peking-Style Duck Pancakes
11h 25 min.
Basil pesto
10 min.
Tandoori paste
5 min.
Turmeric chicken bone broth
6h 10 min.
