MasterChef contestant and restaurateur Matt Sinclair offers up some of his favourite Asian-inspired creations.
San choy bau (Matt Sinclair)
30 min.
Steamed banana puddings with honey ginger crème anglaise
35 min.
Wonton soup (vegetarian)
45 min.
Wonton soup (pork)
45 min.
Coconut poached chicken salad
45 min.
Tom kha prawns
25 min.
Steamed red curry fish (Matt Sinclair)
30 min.
Prawn toast with Sriracha® and sesame mayonnaise
1h
Pad kra pow
45 min.
Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce
45 min.
Beef rendang
6h 20 min.
Palak paneer
45 min.
