Sliders, Bolognaise, savoury pies… vegies have never tasted so good, thanks to our meat-free twists on classic family favourites.
Sliders with walnut or sweet potato patties
2óra 15p
Herbed mushrooms with pearl barley and roasted hazelnuts
13óra 25p
Vegetarian chilli
35p
Broccoli, chilli and pine nut spaghetti
40p
Tempeh bolognaise
30p
Lentil and pumpkin pot pies
1óra 25p
Colourful quinoa salad
40p
Zucchini, corn and ricotta pancakes
1óra 5p
Risoni salad with artichoke and feta
25p
Stuffed butternut pumpkin with feta
1óra 50p
