设备与配件
Raw Beetroot Soup
准备工作 5 分钟
总数 5 分钟
2 portions
食材
-
beetroot raw, peeled, cut in pieces (2 cm)200 g
-
raw cashew nuts100 g
-
water200 g
-
fine sea salt½ tsp
-
lemon juice to taste1 - 3 tsp
-
fresh flat-leaf parsley leaves only, chopped, for garnishing3 sprigs
难易度
初级
营养价值 每 1 portion
蛋白质
12 g
热量
1448 kJ /
346 kcal
脂肪
25.6 g
碳水化合物
17.1 g
还收录在
Raw
10 道食谱
英国和爱尔兰
英国和爱尔兰
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