Spicy Beef with Red Peppers

4.3 4 评分

准备工作 10 分钟

总数 30 分钟

4 portion

食材

brown onion halved
50 gram
parsley, fresh cut in pieces
4 sprig
olive oil
30 gram
red pepper cut in pieces (approx. 2 cm)
300 gram
chopped tomatoes, canned
100 gram
salt
1 teaspoon
light brown sugar
10 gram
chilli, dried, flake
2 pinch
sirloin steak cut in pieces (3 cm)
500 gram
veal escalope, cut in pieces (3 cm)

难易度

初级

营养价值每 4 portion

钠 2616.7 mg

蛋白质 104.6 g

热量 6326.6 kJ / 1512.1 kcal

脂肪 102.5 g

纤维 9.1 g

饱和脂肪 33.2 g

碳水化合物 37.7 g

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