Unwrapped Dumpling

Unwrapped Dumpling

3.3 3 评分

准备工作 10 分钟

总数 30 分钟

3 portions

食材

green onions cut in pieces (2 cm)
50 g
ginger, fresh cut in pieces (2 cm)
50 g
garlic cloves
3
pork mince
300 g
light soy sauce
40 g
sesame oil
30 g
sugar
30 g
chicken stock paste
1 tsp
white pepper, ground
½ tsp
water
1200 g
dumpling wrappers dipped in water before use
6
spring onions chopped
1 sprig

难易度

初级

营养价值每 1 portion

钠 930.6 mg

蛋白质 25.2 g

热量 2384.5 kJ / 569.9 kcal

脂肪 32.4 g

纤维 2.2 g

饱和脂肪 9.6 g

碳水化合物 43.3 g

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