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Classic meatloaf

Classic meatloaf
4.2 219 评分
准备工作 20 分钟
总数 1小时 35 分钟
6 portions
马上体验

食材

  • olive oil spray for greasing
  • brown onion cut into halves
    1
  • fresh flat-leaf parsley cut into thirds
    10 sprigs
  • day old bread torn into pieces
    3 slices
  • nutmeg
    1 tsp
  • milk
    250 g
  • Dijon mustard
    2 tsp
  • Worcestershire sauce
    1 ½ tbsp
  • tomato sauce (see Tip)
    260 g
  • egg
    1
  • salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • beef mince
    1000 g
  • mustard powder to taste
    2 - 3 tsp
  • brown sugar
    2 tbsp
  • water
    1000 g
  • new baby potatoes (2-3 per serve), washed
    18 - 20

难易度

初级

营养价值 每 1 portion

钠 898.2 mg
蛋白质 46.4 g
热量 1905 kJ / 453.6 kcal
脂肪 10.5 g
纤维 3.8 g
饱和脂肪 4.1 g
碳水化合物 41.7 g

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马上体验 更多信息

还收录在

Simply Delicious 88 道食谱
澳大利亚和新西兰

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