设备与配件
Sweet and Sour Pork Ribs
准备工作 10 分钟
总数 40 分钟
3 portions
食材
-
cooking oil20 g
-
fresh ginger cut into thin slices10 g
-
pork spare ribs cut into pieces (4-5 cm)500 g
-
rock sugar50 g
-
Chinese rice wine (Shaoxing Hua Tiao)30 g
-
rice vinegar50 g
-
light soy sauce15 g
-
dark soy sauce15 g
难易度
初级
营养价值 每 1 portion
钠
590.5 mg
蛋白质
26.8 g
热量
2552.4 kJ /
610 kcal
脂肪
45.7 g
纤维
0.1 g
饱和脂肪
13.5 g
碳水化合物
18.3 g
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