设备与配件
Ayam Paprik
准备工作 5 分钟
总数 30 分钟
6 portions
食材
-
onion30 g
-
garlic cloves3
-
fresh ginger15 g
-
dried chilli paste (cili boh)25 g
-
bird's eye chilli (chilli padi)2
-
cooking oil60 g
-
chicken thigh cut into small pieces500 g
-
sweet soy sauce15 g
-
Thai chilli sauce15 g
-
fish sauce½ tbsp
-
salt1 tsp
-
sugar2 tsp
-
kaffir lime leaves6
-
fresh lemongrass white part only, bruised2 stalks
-
water50 g
-
yellow onion sliced80 g
-
carrot cut in 4 cm length50 g
-
cauliflower cut in small pieces80 g
-
long beans cut in 4 cm length50 g
难易度
初级
营养价值 每 1 portion
钠
945.6 mg
蛋白质
15.9 g
热量
1342.5 kJ /
320.9 kcal
脂肪
24.4 g
纤维
1.5 g
饱和脂肪
5.3 g
碳水化合物
10.9 g
您可能还喜欢...
显示所有Sausage and Red Pepper Pasta
45 分钟
Chicken adobo
30 分钟
Katsu chicken with cauliflower rice and pickled salad (MEATER+®)
55 分钟
Slow-Cooked Pulled Pork with Steamed Buns
3小时
Ayam Balado
45 分钟
Malaysian Spiced Fried Chicken
4小时 50 分钟
Surf and turf with pink peppercorn sauce (TM6)
45 分钟
BBQ chicken pizza
1小时 30 分钟
Char Siu Pork with Rice
8小时 40 分钟
Ayam kapitan (chicken curry)
45 分钟
Orzo pasta with chicken and pesto
30 分钟
Chinese Pork with Vegetables
1小时 20 分钟