Rice Wine Chicken

3.5 2 评分

准备工作 5 分钟

总数 1小时 50 分钟

5 portions

食材

chicken 1.2-1.4kg, cut into 12 pieces
1
toasted sesame oil
1 tbsp
yellow wine (Hakka glutinous rice wine)
120 g
light soy sauce
10 g
salt
1 tsp
toasted sesame oil plus 1 tbsp extra
15 g
old ginger cut in thin slices
60 g
Chinese dried mushrooms soaked to soften, stems removed, cut half
5 pieces
water
600 g
Chinese red date seeds removed
10 pieces
wood ear mushroom, dried soaked to soften
20 g

难易度

初级

营养价值每 1 portion

钠 327 mg

蛋白质 43 g

热量 1825 kJ / 436 kcal

脂肪 24 g

纤维 0 g

饱和脂肪 6 g

碳水化合物 3 g

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还收录在

In Homemade We Trust 43 道食谱
国际

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