Hamburgers

3.0 4 评分

准备工作 10 分钟

总数 30 分钟

4 portions

食材

garlic cloves
2
red onion
60 g
rib-eye steak boneless, do not trim fat, cubed (approx. 2.5 cm/1 in.)
450 g
Worcestershire sauce
1 tbsp
salt, fine
1 tsp
black pepper, freshly ground
1 tsp
egg
1
bread roll, dry
60 g

难易度

初级

营养价值每 1 portion

钠 777.4 mg

蛋白质 24.5 g

热量 1502.6 kJ / 359.1 kcal

脂肪 24.4 g

纤维 1.1 g

饱和脂肪 10.4 g

碳水化合物 10.6 g

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There is Always Room at Our TABLE 22 道食谱
加拿大

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