设备与配件
Sweet and Sour Pork Ribs
准备工作 10 分钟
总数 40 分钟
4 portion
食材
-
vegetable oil15 g
-
ginger, fresh peeled, thinly sliced½ cm
-
pork spare rib cut into small pieces (approx. 2 in.) (see Tip)510 g
-
powdered sugar to taste60 g
-
rice wine60 g
-
white vinegar60 g
-
soy sauce, light15 g
-
soy sauce, dark15 g
难易度
初级
营养价值 每 1 portion
钠
445.2 mg
蛋白质
20.5 g
热量
1971.4 kJ /
471.2 kcal
脂肪
33.6 g
纤维
0.1 g
饱和脂肪
10.1 g
碳水化合物
16.3 g
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