![Lemon Risotto Lemon Risotto](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/b5e40dc1-9432-4211-9752-cf4c14cfd31b/Derivates/29d601b4-9a3c-485f-ba6f-0e14b6016187.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 1 ½ oz Parmesan cheese, cubed (½ in.)
- 2 lemons, thin peel only, no white pith, plus extra to garnish
- 3 oz onion, quartered
- 2 garlic cloves
- 1 oz extra virgin olive oil
- 1 ½ oz unsalted butter, cold, cubed (½ in.), divided
- 10 oz risotto rice (e.g. Carnaroli, Arborio) with 14-15 minutes cooking time (see Tip)
- 2 oz dry white wine
- 60 oz water, divided
-
1
stock cube, beef or vegetable
或 1 heaping tsp stock paste, beef or vegetable, homemade - ½ - 1 tsp salt, to taste
- fresh mint leaves, to garnish
- 营养价值
- 每 1 portion
- 热量
- 1933 kJ / 462 kcal
- 蛋白质
- 8 g
- 碳水化合物
- 61 g
- 脂肪
- 19 g
- 饱和脂肪
- 8 g
- 纤维
- 3 g
- 钠
- 851 mg
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