设备与配件
Beef Stew in Bread Bowls
准备工作 30 分钟
总数 6小时 30 分钟
4 portions
食材
-
plain flour50 g
-
ground black pepper1 pinch
-
fine sea salt2 tsp
-
beef meat pieces, sinew free cut in pieces (approx. 5 cm)800 g
-
fresh coriander leaves10 g
-
fresh parsley leaves10 g
-
fresh basil leaves10 g
-
olive oil20 g
-
bacon lardons200 g
-
onions cut in wedges (see tip)500 g
-
40 g brandywhite rum40 g
-
tinned chopped tomatoes150 g
-
spring onions chopped100 g
-
fresh mixed herbs e.g. rosemary, mint and thyme (see tip)25 g
-
red wine100 g
-
beef stock cube (for 0.5 l)1
-
water300 g
-
sourdough bread loaf (approx. 1000 g)
难易度
初级
营养价值 每 1 portion
钠
1704.9 mg
蛋白质
55.2 g
热量
2965.6 kJ /
708.8 kcal
脂肪
36.2 g
纤维
6.9 g
饱和脂肪
11.8 g
碳水化合物
32.7 g
您可能还喜欢...
显示所有Stuffed Crust Salami Pizza
1小时 50 分钟
Chicken Tikka
4小时 10 分钟
Cumin Lamb and Aubergine Stew
1小时 10 分钟
Quick Beef Massaman Curry
40 分钟
Meat Loaf
1小时 20 分钟
Pork Vindaloo
4小时
Spicy Chicken with Coconut Rice
1小时 25 分钟
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14小时 30 分钟
Beef Rendang
2小时 30 分钟
Steak and Kidney Pudding
5小时
Chicken and Chorizo Filo Pie
2小时
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8小时 45 分钟