Spicy Beef with Red Peppers

4.1 54 评分

准备工作 10 分钟

总数 30 分钟

4 portions

食材

brown onion halved
50 g
fresh parsley cut in pieces
4 sprigs
olive oil
30 g
red peppers cut in pieces (approx. 2 cm)
300 g
tinned chopped tomatoes
100 g
fine sea salt
1 tsp
light brown sugar
10 g
dried chilli flakes
2 pinches
sirloin steaks cut in pieces (3 cm)
500 g
veal escalope, cut in pieces (3 cm)

难易度

初级

营养价值每 4 portions

钠 2616.7 mg

蛋白质 104.6 g

热量 6326.6 kJ / 1512.1 kcal

脂肪 102.5 g

纤维 9.1 g

饱和脂肪 33.2 g

碳水化合物 37.7 g

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