跳至主要内容 搜索
Beef Rendang

Beef Rendang
4.6 30 评分
准备工作 10 分钟
总数 1小时 35 分钟
4 portions
马上体验

食材

  • jasmine rice
    300 g
  • boiling water plus extra to soak
    360 g
  • Indonesian red spice paste room temperature
    100 g
  • Indonesian yellow spice paste room temperature
    100 g
  • fresh grated coconut
    50 g
  • ground cumin
    ½ tsp
  • ground star anise
    ½ tsp
  • nutmeg
    ½ tsp
  • ground cinnamon
    ½ tsp
  • ground cloves
    ½ tsp
  • beef chuck steak cut into pieces (5 x 5 x 2 cm)
    800 g
  • coconut milk
    500 g
  • fresh salam leaves
    4
  • makrut lime leaves
    7
  • palm sugar
    20 g
  • sea salt
    1 ½ tsp

难易度

初级

营养价值 每 1 portion

钠 1130.7 mg
蛋白质 53.7 g
热量 4164.4 kJ / 995.3 kcal
脂肪 43.6 g
纤维 4.3 g
饱和脂肪 31 g
碳水化合物 85.3 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Complete meals with the Varoma bundt 17 道食谱
澳大利亚和新西兰
Indonesian 13 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Poached chicken with liquid stock

4.2(32)

25min

Individual chicken wellingtons with mustard tarragon sauce

5.0(24)

1h 35min

Souvlaki lamb couscous salad

4.4(79)

25min

Hainanese chicken and rice

4.7(91)

1h 50min

Slow cooked Mexican beef

4.6(106)

1h 30min

Gu lao rou (sweet and sour pork ribs)

4.5(128)

30min

Cabbage rolls

4.8(66)

1h 50min

Ginger chicken wings

4.4(61)

40min

Shredded chicken noodle salad with green miso (Diabetes)

4.3(40)

35min

All-in-one chicken dinner (Skinnymixers)

4.2(449)

50min

High protein chicken parmi hot pocket

4.4(78)

1h 15min

Chicken gyros with tzatziki

4.7(339)

30min

 显示所有