难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 500 g beef chuck steak, cut in pieces (3 cm)
- 100 g Indonesian white spice paste, room temperature
- 2 white cardamom pods
- 60 g lemongrass, bruised
- 4 makrut lime leaves
- 2 fresh salam leaves
- ½ tsp ground coriander
- 1 tsp Beef stock paste
- 10 g sea salt, adjust to taste
- ¼ tsp ground white pepper, adjust to taste
- 1200 g water
- 200 g potatoes, cut in cubes (2 cm)
- 100 g full cream milk
- 100 g coconut milk
- 2 tomatoes, cut in cubes (2 cm), to serve
- 30 g ketjap manis, to serve
- 2 limau (limes), juice only, to serve
- 30 g emping cracker (melinjo cracker), to serve
- 营养价值
- 每 1 portion
- 热量
- 2255.8 kJ / 539.1 kcal
- 蛋白质
- 43.5 g
- 碳水化合物
- 38.1 g
- 脂肪
- 23.4 g
- 饱和脂肪
- 11.5 g
- 纤维
- 4.1 g
- 钠
- 2196 mg
其他推荐食谱
显示所有
Smoky Mexican bean soup
35min
Creamy chicken cauliflower soup
40min
Prawn and chicken laksa
40min
Chunky vegetable barley soup with seed pesto bread twist
1h 40 min.
Minestrone
40min
Hearty seven vegetable soup
30min
Pork belly ramen
4 Std. 10 Min
Creamy broccoli soup with crispy quinoa (Diabetes)
1h 5min
Chunky mixed vegetable soup
50min
Bubble and squeak soup
35min
Broccoli and pea soup with cauliflower cashew cream
40min
Homemade miso soup
55min