Thai noodle and seafood salad

Thai noodle and seafood salad

3.4 18 评分

准备工作 20 分钟

总数 50 分钟

6 portions

食材

rice vermicelli noodles
200 g
dried shiitake mushrooms
10
peanut oil
60 g
garlic cloves
4
spring onions/shallots white part only (green fronds reserved)
6
fresh bird's eye chillies plus extra for garnishing
1 - 2
fresh coriander roots and stems (leaves reserved)
12 sprigs
medium raw prawns peeled
200 g
calamari tubes (approx. 2-3 tubes), cut into 1.5 x 5 cm strips
200 g
canned bamboo shoots drained
230 g
carrot cut into julienne slices
1
lime juice (approx. 6 limes)
120 g
fish sauce
100 g
palm sugar (approx. 2 cm cube), grated
1 tbsp
sweet chilli sauce
60 g
tomatoes (可选的) deseeded and cut into strips (1 cm)
2
sea salt to taste
1 - 2 pinches
ground black pepper to taste
1 - 2 pinches
lime cut into wedges, to serve
1

难易度

初级

营养价值每 1 portion

钠 1699.5 mg

蛋白质 20 g

热量 1192 kJ / 284 kcal

脂肪 11.6 g

纤维 7 g

饱和脂肪 2.1 g

碳水化合物 20 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Festive Flavour 105 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Warm Aussie potato salad (peeler)

50 分钟

Steamed pork pancakes (Bianca Mazur)

28小时 20 分钟

Baked salmon sushi cups

30 分钟

Melted Brie with basil and lemon pesto

30 分钟

Chilli paneer

30 分钟

Mixed tomato and labne salad

24小时 20 分钟

Superfood salmon salad

1小时 5 分钟

Peanut soba noodle wonton cups

40 分钟

Mini vegetable egg bites

45 分钟

Oysters Kilpatrick

15 分钟

Versatile smooth soup

45 分钟

Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, TM5)

无评分

显示所有