![Gougère puffs with salmon mousse Gougère puffs with salmon mousse](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/AF96637F-372A-455C-85C7-8217B5BF3B02/Derivates/333AC3B8-AEAF-4F26-B065-8CA9006AF9C2.jpg)
难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Salmon mousse
- 150 g fresh boneless, skinless salmon fillet, cut into pieces (4 cm)
- 20 g butter
- 150 g hot smoked salmon, broken into pieces
- 200 g pouring (whipping) cream
- 1 sprig fresh dill, leaves only
- 1 tbsp pickled capers, drained
- 1 tsp lemon juice
- 1 - 2 pinches ground white pepper
- 1 tsp gelatine powder
- 1 - 2 tbsp boiling water
Gougère puffs
- 80 g Gruyère cheese or Swiss cheese, rind removed and cut into cubes (3 cm)
- 150 g water
- ½ tsp sea salt
- 1 pinch chilli powder
- 80 g butter
- 120 g plain flour
- 3 eggs
- fresh chives or fresh dill, finely chopped, for garnishing
- 营养价值
- 每 1 piece
- 热量
- 611 kJ / 145 kcal
- 蛋白质
- 7.2 g
- 碳水化合物
- 4.7 g
- 脂肪
- 11 g
- 饱和脂肪
- 6.2 g
- 纤维
- 0.3 g
- 钠
- 224.2 mg
其他推荐食谱
显示所有Dukkah
25 Min
Mini chicken kyivs
45 Min
Mixed grain salad with lemon and honey dressing
55min
Broad bean bruschetta
30 Min
Peanut soba noodle wonton cups
40 Min
Curried couscous, carrot and chickpea salad
15 min
Baked salmon cheesecake
26j 35 menit
Crunchy carrot salad
10 min
Warm Mediterranean couscous salad
30 Min
Wendy Crombie's Shredded chicken noodle salad
40 Min
Prawn spring rolls with sweet and sour sauce
1 Std. 20 Min
Bengali fish cakes
1 Std. 20 Min