设备与配件
Mushroom Stroganoff
准备工作 10 分钟
总数 30 分钟
4 portions
食材
-
fresh parsley leaves10 g
-
garlic clove1
-
onions quartered200 g
-
unsalted butter diced30 g
-
fresh mushrooms sliced (5 mm)600 g
-
tomato purée20 g
-
white wine40 g
-
liquid vegetable stock80 g
-
Dijon mustard1 ½ tsp
-
fine sea salt or to taste1 tsp
-
lemon juice to taste10 - 20 g
-
double cream100 g
难易度
初级
营养价值 每 1 portion
蛋白质
4.4 g
热量
910 kJ /
218 kcal
脂肪
19.3 g
碳水化合物
6.6 g
您可能还喜欢...
显示所有Sun-dried Tomato Pesto Lasagne
1 Std. 25 Min
Vegan Aubergine Rolls
11 Std. 15 Min
Lentils and Roasted Roots with Salsa Verde
1 Std. 30 Min
Leek and Lancashire Cheese Quiche
2 Std. 15 Min
Sumac-spiced Houmous
5 Min
Tomato Soup with Burrata
35 Min
Baby-friendly Delicious Coconut Dhal
30 Min
Lentil Moussaka
3 Std. 30 Min
Quinoa Salad with Spiced Butternut Squash and Courgettes
50 Min
Vegan Paella with Smoked Tofu
25 Min
Dal Makhani
9 Std. 30 Min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1 Std.