设备与配件
Meatballs with Rice, Peppers and Curry Sauce
准备工作 20 分钟
总数 45 分钟
4 portions
食材
Meatballs, Rice and Peppers
-
shallot halved1
-
garlic clove1
-
bread roll stale, soaked in water then squeezed out½
-
beef mince broken in pieces600 g
-
large egg1
-
fine sea salt2 tsp
-
ground black pepper½ tsp
-
dried oreganodried marjoram½ tsp
-
mustard1 tsp
-
water1200 g
-
long grain rice250 g
-
mixed peppers cut in strips (1 cm)600 g
Curry Sauce
-
unsalted butter soft40 g
-
plain flour40 g
-
vegetable stock cube (for 0.5 l)1
-
curry powder2 tsp
-
ground black pepper2 pinches
-
sugar1 pinch
-
lemon juice10 g
-
double cream50 g
-
milk50 g
难易度
初级
营养价值 每 1 portion
蛋白质
39.9 g
热量
3420 kJ /
818 kcal
脂肪
42.1 g
碳水化合物
69.9 g
您可能还喜欢...
显示所有Leftover Turkey and Veg Bake
1小时
Roast Lamb with Vegetables and Mint Sauce
2小时
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1小时 20 分钟
Leftover Roast Patties with Egg
45 分钟
Roast Chicken Dinner with Veg and Gravy
2小时
Individual Beef Wellingtons with Red Wine Jus
2小时 10 分钟
Moroccan Lamb with Chopped Salad
13小时 15 分钟
Turkey Breast with Creamy Potato Soup
27小时
Pork Wellington with Green Pea Duxelles and Champagne Sauce
1小时 15 分钟
Leftover Roast Bao Buns with Hoisin Sauce
2小时 30 分钟
Sticky Apple Pork Ribs
2小时 30 分钟
Beef Koftas with Saffron Yoghurt
1小时 20 分钟