设备与配件
Spinach and Butternut Squash Roulade
准备工作 30 分钟
总数 2小时
6 portions
食材
-
butternut squash peeled, cut in pieces (1 cm)400 g
-
olive oil1 Tbsp
-
Cheddar cheese cut in pieces (2 cm)250 g
-
fresh spinach washed, dried and roughly chopped200 g
-
unsalted butter diced140 g
-
plain flour140 g
-
milk250 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
large eggs separated5
-
cream cheese with chives180 g
难易度
中级
营养价值 每 1 portion
蛋白质
22.7 g
热量
2980 kJ /
712 kcal
脂肪
56.9 g
碳水化合物
27.5 g
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