设备与配件
Spinach and Butternut Squash Roulade
准备工作 30 分钟
总数 2小时
6 portions
食材
-
butternut squash peeled, cut in pieces (1 cm)400 g
-
olive oil1 Tbsp
-
Cheddar cheese cut in pieces (2 cm)250 g
-
fresh spinach washed, dried and roughly chopped200 g
-
unsalted butter diced140 g
-
plain flour140 g
-
milk250 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
large eggs separated5
-
cream cheese with chives180 g
难易度
中级
营养价值 每 1 portion
蛋白质
22.7 g
热量
2980 kJ /
712 kcal
脂肪
56.9 g
碳水化合物
27.5 g
您可能还喜欢...
显示所有Kale Pesto Pasta Salad
50 分钟
Warm Mediterranean Couscous Salad
30 分钟
Vegetable Biryani
50 分钟
Tagliatelle with Pea Pesto and Poached Eggs
30 分钟
Pizza with Red Pepper Sauce, Spinach and Eggs
1小时 45 分钟
Asparagus and Hollandaise Tart
40 分钟
Cashew Cheese Pasta with Broccoli
40 分钟
Pasta with Fennel and Tomato Sauce
45 分钟
Veggie Wellington
2小时
Falafel with Tomato and Coconut Sauce
9小时
Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
30 分钟
Vegan Paella with Smoked Tofu
25 分钟