设备与配件
Mince and Tatties
准备工作 15 分钟
总数 1小时 10 分钟
4 portions
食材
-
floury potatoes (e.g. Maris Piper, King Edwards, see tip)1000 g
-
water plus extra for soaking2100 g
-
unsalted butter diced30 g
-
milk60 g
-
fine sea salt1 tsp
-
ground black pepper1 tsp
-
onions quartered250 g
-
carrots peeled, cut in pieces (2 cm)200 g
-
olive oil10 g
-
celery cut in pieces (2 cm)50 g
-
garlic cloves2
-
beef mince (10% fat), broken in pieces500 g
-
plain flour15 g
-
1 beef stock cube (for 0.5 l)beef stock paste, homemade1 heaped tsp
难易度
初级
营养价值 每 1 portion
钠
773.6 mg
蛋白质
29.2 g
热量
2794.5 kJ /
667.9 kcal
脂肪
34.8 g
纤维
8.5 g
饱和脂肪
14.1 g
碳水化合物
60.4 g
您可能还喜欢...
显示所有Cajun Chicken and Sweet Potato Mash
25 分钟
Beef and Bean Enchiladas
40 分钟
Quick Thai Chicken Curry
40 分钟
Chicken Caprese Pasta Salad
25 分钟
Venezuelan Shredded Chicken with Arepas
40 分钟
Sausage and Fennel Orzotto
50 分钟
Nyonya Chicken Curry Bun
2小时 45 分钟
Meatballs with Tomato Sauce
45 分钟
Pork Fillet with Sauerkraut and Potato Purée
1小时 10 分钟
Mediterranean Chicken Wings with Herb Orange Rice
1小时
Chicken Balls in Tomato Sauce with Spaghetti
1小时
Chicken Tikka Masala
45 分钟