难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的，难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间：如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 50 g onion, quartered
- 60 g carrot, cut in pieces (2 cm)
- 80 g fresh mushrooms, sliced
- 2 garlic cloves
- 500 g celeriac, cut in pieces (2 cm)
- 30 g olive oil, plus extra for drizzling
- 250 g tinned lentils, rinsed, drained
- 200 g tinned kidney beans, rinsed, drained
- 130 g rolled oats
- 20 g soy sauce
- 1 tsp paprika
- 2 tsp dried mixed herbs
- 3 Tbsp nutritional yeast flakes
- 1 ½ tsp fine sea salt
- 300 g sweet potatoes, peeled, cut in pieces (2 cm)
- 80 g shallots, halved
- 20 g unsalted butter, diced
- 100 g white wine, dry
- 150 g liquid vegetable stock
- 350 g broccoli florets
- 50 g water
- lime juice, freshly squeezed, for drizzling
- fresh parsley, roughly chopped, for garnishing
- gravy, for serving (see tip) (可省略)
- 营养价值
- 每 1 portion
- 热量
- 2602.1 kJ / 621.9 kcal
- 蛋白质
- 27.5 g
- 碳水化合物
- 84.3 g
- 脂肪
- 19.8 g
- 饱和脂肪
- 4.9 g
- 纤维
- 19 g
- 钠
- 1665.1 mg
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