跳至主要内容 搜索
Korean Bo ssam

Korean Bo ssam
4.6 11 评分
准备工作 10 分钟
总数 29小时 20 分钟
6 portions
马上体验

食材

Pork
  • pork shoulder boneless, skin removed but leaving a thin layer fat
    1800 - 2000 g
  • white sugar
    50 g
  • sea salt
    40 g
  • brown sugar
    4 tbsp
  • grapeseed oil
    2 tsp
  • sea salt
    1 tsp
Ginger and spring onion sauce
  • spring onions/shallots trimmed and cut into pieces
    5
  • fresh ginger peeled
    3 cm
  • grapeseed oil
    50 g
  • light soy sauce
    20 g
  • lime juice (see Tips)
    10 g
  • kimchi to serve (see Tips)
  • lettuce leaves of choice to serve

难易度

初级

营养价值 每 1 portion

钠 3255.6 mg
蛋白质 55.4 g
热量 3775.8 kJ / 902.4 kcal
脂肪 66.9 g
纤维 0.8 g
饱和脂肪 20.6 g
碳水化合物 16.8 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验 更多信息

还收录在

Thermomix® Sensor (Meat and fish) 35 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Coq au vin blanc with mashed potato

4.3(210)

1h 50min

Meatballs in red pepper sauce

4.7(390)

30min

Crispy rice chicken salad with satay sauce

4.4(81)

1h

Slow cooked beef with wasabi mash (Louise Keats)

4.8(32)

29h 45min

Bunny chow

4.4(80)

45min

Woodys "no butter" butter chicken

4.3(412)

40min

Creole jambalaya

4.7(54)

1h

Filo chicken pie

4.6(90)

45min

Lemon roast chicken

4.1(15)

1h 35min

High protein chicken parmi hot pocket

4.4(62)

1h 15min

Korean fried chicken

4.9(345)

4h

Chicken and risoni bake

4.0(179)

1h 15min

 显示所有