设备与配件
Harissa yoghurt dressing
准备工作 5 分钟
总数 5 分钟
265 g
食材
-
fresh flat-leaf parsley leaves only3 sprigs
-
fresh mint leaves only2 sprigs
-
lemon juice20 g
-
Greek-style natural yoghurt200 g
-
harissa paste (see Tips)1 tbsp
-
sea salt½ tsp
难易度
初级
营养价值 每 265 g
钠
1033.2 mg
蛋白质
18.5 g
热量
747.5 kJ /
178.7 kcal
脂肪
0.3 g
纤维
1.8 g
饱和脂肪
0.1 g
碳水化合物
26.7 g
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