
装置与配件
Chicken, Rice and Green Beans with Ginger and Spring Onion Oil
准备工作 15 分钟
总数 1小时 20 分钟
4 portions
食材
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fresh root ginger peeled, cut in round slices (2 mm)75 g
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spring onions cut in pieces7
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sunflower oil70 g
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fine sea salt1 tsp
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water1000 g
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chicken thighs, skin on, bone in corn fed (approx. 160 g each)4
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white long grain rice300 g
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fine green beans trimmed400 g
营养价值 每 1 portion
热量
909.7 kcal /
3806.3 kJ
蛋白质
39.8 g
脂肪
50.5 g
碳水化合物
72.9 g
纤维
4.8 g
饱和脂肪
11.3 g
钠
764.1 mg