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Tagliatelle with Pea Pesto and Poached Eggs

Tagliatelle with Pea Pesto and Poached Eggs
4.6 12 评分
准备工作 20 分钟
总数 45 分钟
3 portions
马上体验

食材

  • lemon
    1
  • Parmesan cheese cut into pieces
    3 ½ oz
  • fresh green peas divided
    10 oz
    10 oz frozen green peas, thawed, divided
  • fresh basil leaves plus extra to garnish
    1 oz
  • fresh mint leaves only, plus extra to garnish
    5 sprigs
  • garlic clove to taste
    1
  • extra virgin olive oil
    4 oz
  • salt divided
    1 ½ tsp
  • ground black pepper
    2 pinches
  • large eggs
    3
  • water
    60 oz
  • lemon juice
    ½ oz
    ½ oz white vinegar
  • pasta tagliatelle (see Tip)
    6 oz
    6 oz dried fettuccine pasta, (see Tip)

难易度

中级

营养价值 每 1 portion

钠 1752.7 mg
蛋白质 34.1 g
热量 3626.9 kJ / 866.8 kcal
脂肪 53.9 g
纤维 8.7 g
饱和脂肪 13.7 g
碳水化合物 62 g

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Spring Garden 9 道食谱
美国

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