难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
- 500 g onions, halved or cut in wedges to fit in feeder
- 80 g Gruyère cheese, cut in pieces (2 cm)
- 30 g olive oil
- 20 g unsalted butter, diced
- 1 tsp fine sea salt, plus 5 g or to taste
- 2 pinches ground black pepper
- 1 ½ tsp dark muscovado sugar
- 65 g plain flour
- 50 g white wine vinegar
- 800 g water
-
1
beef stock cube (for 0.5 l), crumbled
或 1 chicken stock cube (for 0.5 l), crumbled - 1 dried bay leaf
- 1 Tbsp fresh thyme leaves
- 12 slices baguette, slightly stale, or other crusty bread
- 营养价值
- 每 1 portion
- 热量
- 979 kJ / 234 kcal
- 蛋白质
- 8 g
- 碳水化合物
- 23 g
- 脂肪
- 13 g
- 饱和脂肪
- 5 g
- 纤维
- 2.1 g
- 钠
- 819 mg
其他推荐食谱
显示所有Sweet Potato and Corn Chowder
45min
Double Pea and Chorizo Soup
45min
Rice Congee
4 Std. 5 Min
Arbroath Smokie Soup
40 λεπτ.
Beef Chipotle Soup
55min
Cauliflower Cream Soup and Glazed Florets
45min
Monkfish and prawn soup
1hod.
Raw Beetroot Soup
5min
Beef Noodle Pho
45min
Moroccan Bean Soup
45min
Spinach and Potato Soup with Savoury Egg Custard
45min
Chicken Soup with Egg and Lemon (Avgolemono)
1h 15min