Pulled Pork Burgers

4.6 8 评分

准备工作 20 分钟

总数 4小时 50 分钟

6 portions

食材

garlic cloves
2
pork shoulder, boneless trimmed (5-6 lg. pieces)
795 g
onions sliced in half moons (½ cm/¼ in.)
115 g
rosemary, fresh
1 sprig
water
225 g
cider vinegar
170 g
vegetable stock paste
1 tsp
salt to taste
½ tsp
barbecue sauce
340 g
barbecue sauce to serve
green lettuce leaf to serve
hamburger buns
6
barbecue sauce to taste
170 g
salt to season, to taste
black pepper, ground to season, to taste
red onion sliced in half moons (½ cm/¼ in.), to serve

难易度

初级

营养价值每 1 portion

钠 847 mg

蛋白质 27 g

热量 1807 kJ / 432 kcal

脂肪 18 g

纤维 2 g

饱和脂肪 6 g

碳水化合物 39 g

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