Spanish Tortilla - Tortilla Española

Spanish Tortilla - Tortilla Española

4.4 139 评分

准备工作 25 分钟

总数 45 分钟

6 portions

食材

olive oil plus extra for frying
100 g
water
100 g
onions sliced (2 mm)
200 g
waxy potatoes (e.g. Maris Piper), peeled and sliced (5 mm)
500 g
fine sea salt
1 tsp
large eggs
6
ground black pepper
¼ tsp

难易度

中级

营养价值每 1 portion

蛋白质 9 g

热量 1303 kJ / 311 kcal

脂肪 23.1 g

碳水化合物 17 g

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英国和爱尔兰

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