Beer Cheese

Beer Cheese

2.5 4 评分

准备工作 5 分钟

总数 15 分钟

10 portions

食材

cheddar cheese diced, divided
510 g
cream cheese diced
225 g
lager beer
225 g
salt to taste
¼ tsp
black pepper, ground to taste
⅛ tsp
cayenne pepper, ground to taste
⅛ tsp

难易度

初级

营养价值每 1 portion

钠 397.4 mg

蛋白质 11 g

热量 1040.2 kJ / 248.6 kcal

脂肪 21.2 g

纤维 0 g

饱和脂肪 12.1 g

碳水化合物 2.3 g

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