
装置与配件
Steamed Vegetables with Kefir Dressing
准备工作 15 分钟
总数 40 分钟
4 portions
食材
Kefir Parsley Dressing
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garlic clove1
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parsley leaves, fresh3 sprigs
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ripe avocado cut into pieces85 g
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kefir140 g
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extra virgin olive oil60 g
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lemon juice (approx. 1 lemon), freshly squeezed30 g
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sea salt to taste
-
black pepper, ground to taste
Steamed Vegetables
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water570 g
-
cauliflower broken into florets450 g
-
spring carrots cut in half lengthwise340 g
-
green beans, fresh trimmed200 g
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microgreens to garnish
营养价值 每 1 portion
热量
262.5 kcal /
1098.3 kJ
蛋白质
5.6 g
脂肪
19 g
碳水化合物
21.6 g
纤维
7.5 g
饱和脂肪
3.6 g
钠
120.1 mg