设备与配件
Baby Back Ribs with Stout Beer BBQ Sauce
准备工作 35 分钟
总数 3小时 15 分钟
4 portions
食材
Dry Rub
-
brown sugar2 tbsp
-
paprika2 tbsp
-
garlic powder2 tsp
-
salt2 tsp
-
onion powder1 tsp
-
ground black pepper1 tsp
-
dried thyme1 tsp
-
baby back pork rib (1 rack, trimmed, cut in half)1360 - 1475 g
Beer BBQ Sauce
-
red onions cut into pieces115 g
-
garlic cloves2
-
vegetable oil15 g
-
stout beer340 g
-
ketchup170 g
-
dark brown sugar85 g
-
apple cider vinegar60 g
-
ground cumin½ tsp
-
salt½ tsp
-
ground black pepper⅛ tsp
-
chilli powder to taste⅛ tsp
Cooking Ribs
-
water1135 g
难易度
中级
营养价值 每 4 portions
钠
8712.8 mg
蛋白质
279.7 g
热量
17380 kJ /
4153.9 kcal
脂肪
247.8 g
纤维
9.4 g
饱和脂肪
84.6 g
碳水化合物
189.8 g
您可能还喜欢...
显示所有Stuffed Peppers with Rice and Tomato Sauce
1h
Asian Stir Fry with Noodles (Metric)
1h 5min
Creamy Butter Chicken
1h
Beef goulash with bread dumplings
1h 30min
Chinese pork with vegetables
1h 20min
Avgolemono (Greek-style Chicken Soup)
40min
Whole Chicken with Ratatouille
1h
Pork Roast with Pistachio stuffing
Ninguna valoración
Duck Confit Parmentier Maple-Scented
15h 55min
Meatballs with White Wine Mushroom Sauce
35min
Savory Butternut Squash Pies
Ninguna valoración
Honey Mustard Orange Glazed Ham
Ninguna valoración