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Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli
4.5 2 评分
准备工作 20 分钟
总数 45 分钟
4 portions
马上体验

食材

Herb Butter
  • parsley, fresh leaves only
    3 sprigs
  • dill, fresh leaves only
    2 sprigs
  • sage leaves, fresh
    3 - 4
  • rosemary, fresh leaves only
    1 sprig
  • chives, fresh in pieces (2.5 cm/1 in.)
    10
  • salt to taste
    ½ - 1 tsp
  • black pepper, ground
    ¼ tsp
  • unsalted butter softened
    225 g
Vegetables & Steaks
  • sirloin steaks (approx. 225 g ea., 3 cm/1½ in. thick)
    4
  • extra virgin olive oil plus extra to brush
    30 g
  • salt plus extra to season
    1 tsp
  • black pepper, ground plus extra to season
    ½ tsp
  • rosemary, fresh leaves only, plus extra to garnish
    1 sprig
  • potatoes peeled, cubed (2 cm/1 in.)
    450 g
  • water
    570 g
  • broccoli florets
    340 g

难易度

中级

营养价值 每 1 portion

钠 1148 mg
蛋白质 49 g
热量 3489 kJ / 834 kcal
脂肪 61 g
纤维 3 g
饱和脂肪 33 g
碳水化合物 25 g

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马上体验 更多信息

还收录在

Smart Grilling with Thermomix® and MEATER® (Metric) 10 道食谱
加拿大

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