
装置与配件
Ham, Egg and Chips
准备工作 50 分钟
总数 30 分钟
4 portions
食材
Chips
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water500 g
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potatoes peeled, sliced (1-2 cm), then cut in batons (1-2 cm thick)800 g
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vegetable oil2 Tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
Eggs
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medium eggs (see tip)4
-
salt2 pinches
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ground black pepper2 pinches
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vegetable oil plus 1 tsp for greasing1 Tbsp
-
unsmoked gammon steaks (approx. 200 g each)4
-
tomato ketchup for serving
营养价值 每 1 portion
热量
661 kcal /
2767 kJ
蛋白质
50 g
脂肪
27 g
碳水化合物
57 g
纤维
6 g
饱和脂肪
6 g
钠
4780 mg