Ham, Egg and Chips

Ham, Egg and Chips

4.1 11 评分

准备工作 50 分钟

总数 30 分钟

4 portions

食材

Chips

water
500 g
potatoes peeled, sliced (1-2 cm), then cut in batons (1-2 cm thick)
800 g
vegetable oil
2 Tbsp
salt
1 tsp
ground black pepper
¼ tsp

Eggs

medium eggs (see tip)
4
salt
2 pinches
ground black pepper
2 pinches
vegetable oil plus 1 tsp for greasing
1 Tbsp
unsmoked gammon steaks (approx. 200 g each)
4
tomato ketchup for serving

难易度

初级

营养价值每 1 portion

钠 4780 mg

蛋白质 50 g

热量 2767 kJ / 661 kcal

脂肪 27 g

纤维 6 g

饱和脂肪 6 g

碳水化合物 57 g

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Retro 10 道食谱
英国和爱尔兰

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