设备与配件
Ham, Egg and Chips
准备工作 50 分钟
总数 30 分钟
4 portions
食材
Chips
-
water500 g
-
potatoes peeled, sliced (1-2 cm), then cut in batons (1-2 cm thick)800 g
-
vegetable oil2 Tbsp
-
salt1 tsp
-
ground black pepper¼ tsp
Eggs
-
medium eggs (see tip)4
-
salt2 pinches
-
ground black pepper2 pinches
-
vegetable oil plus 1 tsp for greasing1 Tbsp
-
unsmoked gammon steaks (approx. 200 g each)4
-
tomato ketchup for serving
难易度
初级
营养价值 每 1 portion
钠
4780 mg
蛋白质
50 g
热量
2767 kJ /
661 kcal
脂肪
27 g
纤维
6 g
饱和脂肪
6 g
碳水化合物
57 g
还收录在
Retro
10 道食谱
英国和爱尔兰
英国和爱尔兰
您可能还喜欢...
显示所有Asian-style Chicken, Rice and Vegetables
40 分钟
Raised Game Pie
24小时
Haggis and Pancetta Roulade with Whisky Sauce
40 分钟
Pulled Pork and Cider Rolls
1小时
Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples
1小时
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1小时
Quick Lamb Dhansak
45 分钟
Spooky Spaghetti and Meatballs
无评分
Chicken and Mushroom Rice
55 分钟
Chicken Stew in Tomato and Onion Sauce
1小时 35 分钟
Meat Skewers with Rice in Sauce
1小时 45 分钟
Spicy Chicken with Coconut Rice
1小时 25 分钟