设备与配件
Lemon Pasta
准备工作 10 分钟
总数 35 分钟
4 portions
食材
-
lemon1
-
Parmesan cheese cut into pieces4 oz
-
fresh parsley, leaves only plus extra to garnish6 sprigs
-
water50 oz
-
salt1 tsp
-
12 oz spaghetti pasta, drieddried fettuccine pasta12 oz
-
garlic clove1
-
capers rinsed2 tsp
-
unsalted butter diced3 oz
-
heavy cream6 oz
难易度
初级
营养价值 每 1 portion
钠
1056.4 mg
蛋白质
22.6 g
热量
3063.2 kJ /
732.1 kcal
脂肪
41.7 g
纤维
3.3 g
饱和脂肪
25.6 g
碳水化合物
67.5 g
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