Almond Vegetable Crumble

Almond Vegetable Crumble

3.2 6 评分

准备工作 15 分钟

总数 7小时

6 portions

食材

Almond Butter

roasted almonds (see tip)
300 g
salt
1 pinch

Almond Milk

raw almonds soaked in water for 6 hours then drained
100 g
water
500 g

Crumble

wholemeal flour
100 g
salt
1 tsp
ground black pepper
½ tsp

Steamed Vegetables and Assembly

water
500 g
waxy potatoes (e.g. Charlotte, baby potatoes), unpeeled, sliced (1 cm)
600 g
cauliflower florets (3-4 cm)
500 g
fresh green peas
500 g
frozen peas, defrosted
vegetable oil for greasing
1 Tbsp
salt
1 tsp
ground black pepper
½ tsp
ground nutmeg
½ tsp

难易度

中级

营养价值每 1 portion

钠 942 mg

蛋白质 17 g

热量 1775 kJ / 424 kcal

脂肪 21 g

纤维 13 g

饱和脂肪 1.8 g

碳水化合物 50 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Go Green, Feel Good 71 道食谱
英国和爱尔兰

您可能还喜欢...

显示所有

Sun-dried Tomato Pesto Lasagne

1h 25min

Lentils and Roasted Roots with Salsa Verde

1h 30min

Cauliflower cheese

55min

Vegan Aubergine Rolls

11h 15min

Lentil Moussaka

3h 30min

Sumac-spiced Houmous

5min

Vegan Paella with Smoked Tofu

25min

Maple-glazed Carrots

45min

Asparagus, Broccoli and Mushroom Rice

55min

Tomato Soup with Burrata

35min

Quinoa Salad with Spiced Butternut Squash and Courgettes

50min

Dal Makhani

9h 30min

显示所有